Monaliza Tours
+201103993336
+201103993336
Monaliza Tours
+201103993336
+201103993336
Culinary Turkey
Desde 2.178 €

Culinary Turkey

Paquete de vacaciones
Creado: miércoles, 19 de febrero de 2025
Ref ID: 20847734
Precio total Desde 4.356 €
Creado: miércoles, 19 de febrero de 2025
Itinerario
Circuitos

Day 1: Arrival To Istanbul

Your adventure begins with a warm welcome at Istanbul Airport (either IST or SAW), where you will be met by the airport representative and transferred to your hotel. Take some time to settle in, refresh, and prepare for the exciting journey ahead. Enjoy the first day at your leisure. (No meals are included today)


Day 2: Sightseeing And Street Food Tour In Istanbul

Begin your day by meeting your tour guide in the hotel lobby for a fascinating walking tour of Istanbul. Start with a stroll across the iconic Galata Bridge, perfect for capturing breathtaking views of the city and its vibrant waterfront life. From there, hop on the tram to Sultanahmet, Istanbul's historic heart. Upon arrival, explore the majestic Hagia Sophia, a monument that has transformed through time as a basilica, church, mosque, museum, and now a mosque again. Next, walk around the Hippodrome Square, home to ancient ruins from Roman, Byzantine, and Ottoman eras. Visit the stunning Blue Mosque, renowned for its exquisite blue İznik tiles and harmonious design. Conclude the morning with a visit to the Grand Bazaar, the world’s oldest covered market, where you can marvel at the maze of shops offering everything from antiques to handcrafted treasures. At lunchtime, embark on an Istanbul street food tour, starting at the vibrant Spice Market. Sample an array of authentic Turkish delicacies as you journey across the city, from the European side to the Asian side. End your culinary adventure at Çiya, a renowned restaurant featured on Netflix's Chef’s Table, celebrated for its unique Anatolian flavors. (Breakfast and street food lunch is included today)


Day 3: Homeland Of Turkish Silk Bursa

This morning, set out on a drive to Bursa, known as the homeland of Turkish silk and the birthplace of the iconic Iskender Kebab. The journey takes approximately two hours, leading you to this historically rich and culturally vibrant city, often referred to as "Green Bursa" for its lush surroundings. Begin your exploration with a visit to the Grand Mosque (Ulu Cami), a masterpiece of Ottoman architecture. Stroll through the lively Grand Bazaar and the historic Caravanserai, where the city's silk trade legacy continues to thrive. Soak in the authentic ambiance of Bursa, with its elegant mosques, bustling markets, and teahouses filled with locals. In the evening, indulge in a culinary highlight at a renowned Iskender Kebab restaurant. Learn about the origins of this beloved dish and savor its unique flavors in the city where it was invented. Conclude your day with a Whirling Dervish ceremony at a local dervish lodge. Witness this spiritual dance performed by members of the Sufi community, and engage with them to learn about their mystical traditions. (Breakfast and dinner is included today)


Day 4: To Aegean Coast Ayvalik

Start your day with a scenic drive to the charming fishing town of Ayvalık, renowned for its exceptional olive products and vibrant culinary scene. The journey takes approximately four hours, offering beautiful views along the way. Upon arrival, visit a local olive and olive oil producer, where you’ll learn about Ayvalık’s celebrated olive traditions. Savor the opportunity to taste premium olive oils and gain insight into the craftsmanship behind these local treasures. Next, enjoy a walking tour through Ayvalık’s narrow streets, guided by your expert tour guide. Explore the bustling local market, filled with fresh produce, artisanal goods, and regional delicacies, and stroll around the town center to learn about Ayvalık’s unique cultural and culinary heritage. In the evening, embark on a delightful fishing boat ride to Cunda Island, the gastronomic heart of the region. Soak in the island’s half-Greek, half-Turkish charm and indulge in local desserts like honey balls (lokma) and mastic ice cream. End the day with a delicious seafood dinner at a waterfront restaurant, where the flavors of the Aegean Sea come alive. (Breakfast, lunch and dinner is included today)


Day 5: Off To Izmir Via Pergamon

Today, leave the charming town of Ayvalık behind as you head to Izmir, Turkey’s third-largest city. Along the way, stop in Bergama, the historic hometown of the ancient city of Pergamon. In Bergama, visit a local atelier set in a picturesque garden to attend a unique carpet education session. Observe the intricate artistry of local women weaving carpets, preserving this centuries-old tradition. Enjoy a homemade lunch in the courtyard, surrounded by the peaceful ambiance of the garden. Continue your journey to Ephesus, one of the most extraordinary ancient sites in Turkey. Once the capital of Roman Asia Minor, Ephesus boasts a rich history that your expert guide will bring to life. Marvel at landmarks such as the Library of Celsus, the Great Theater, and the Temple of Artemis, immersing yourself in the grandeur of this ancient metropolis. Continue to Izmir and spend the night. (Breakfast and lunch is included today)


Day 6: Old City And Urla Wineries

Start your day with a delightful breakfast at a local patisserie, savoring freshly baked treats and Turkish coffee or tea. Begin your tour with a visit to Kemeraltı, Izmir’s vibrant historical bazaar. Wander through its labyrinth of streets, discovering shops, artisans, and lively market stalls, all while soaking in the unique atmosphere of this cultural hub. Next, take a scenic drive to the charming town of Urla, renowned for its vineyards and culinary heritage. Embark on a wine tasting experience, sampling local wines crafted from the region’s unique terroir. Follow this with a street food tour, where you’ll savor a variety of authentic Aegean bites, from meze to local pastries, guided by your expert tour guide. Return to Izmir for the evening and enjoy a traditional dinner at a local meyhane, a classic Turkish tavern. Indulge in flavorful mezes, grilled specialties, and live music in a warm and convivial setting. (Breakfast is included today)


Day 7: Down To Antalya

This morning, leave Izmir behind and head to Izmir Airport for your flight to Antalya. Upon arrival, enjoy a local lunch featuring two iconic dishes from the region: Antalya-style piyaz (a refreshing bean salad) and meatballs, a beloved Turkish comfort food. After lunch, meet your guide for a guided tour of Kaleiçi, the charming old town of Antalya. Wander through its narrow, winding streets lined with historic houses, mosques, and Roman ruins. Discover the rich blend of cultures and architecture that make Kaleiçi a unique part of Antalya’s history. In the evening, indulge in a dinner at 7 Mehmet, a legendary local restaurant known for its excellent Turkish cuisine and warm ambiance. Savor a selection of dishes that highlight the best of Antalya’s culinary traditions. (Optional) (Breakfast and lunch is included today)


Day 8: Rumi's Homeland Konya

This morning, depart from the coast and embark on a scenic 5-hour drive to Konya, crossing the majestic Toros Mountain range. While the journey may be long, the breathtaking landscapes will keep you engaged as you make your way to one of Turkey's most spiritually significant cities. Konya is renowned for its deep connection to Sufism and the legacy of Celaleddin Rumi, one of the greatest Sufi mystics of Islam. Rumi’s teachings emphasize the transformative power of music and dance, and it was here that he developed the whirling sema ritual, a meditative dance that symbolizes divine love and union. Upon arrival, visit the original Tekke of Mevlana, which holds numerous relics and serves as the final resting place of Rumi. Learn about his profound spiritual journey and the philosophy of Sufism. Following your visit, take an orientation walk to Aladdin Hill, the heart of Konya. Explore the remains of the Seljuk Sultan’s palace and the Alaettin Mosque, which houses artefacts dating back to the Stone Age, offering a glimpse into the region's long history. In the evening, enjoy a dinner at a local restaurant specializing in Sufi Cuisine, where you'll experience dishes inspired by the mystical traditions of the region. (Breakfast and dinner is included today)


Day 9: Cooking Class In Cappadocia

This morning, embark on a scenic 3.5-hour drive to Cappadocia, a region famous for its surreal landscapes, fairy chimneys, and rich history. The journey takes you to the land of beautiful horses, where the distinctive culture and natural beauty will captivate your senses. Upon arrival, check in to your cave rooms, offering an authentic and unique experience, reflecting the region’s historical charm. After a brief rest, head to Özkonak Underground City, an ancient marvel carved into the soft volcanic rock. Explore the tunnels and chambers of this underground city, where early Christians sought refuge, and discover the fascinating history of its hidden spaces. Next, visit a local pottery atelier, where you’ll have the opportunity to try your hand at traditional pottery making. Learn about this ancient craft and create your own pottery piece under the guidance of a local artisan, taking home a piece of Cappadocian heritage. In the evening, join a local family for a cooking class and learn how to prepare authentic Cappadocian dishes. Enjoy the chance to engage with the locals and experience the flavors of this unique region firsthand. (Breakfast and dinner is included today)


Day 10: Sightseeing In Cappadocia With Lunch In Women's Cooperative And Wine Tasting

This morning, begin your day with a hot air balloon ride over the stunning landscapes of Cappadocia. While not included in your itinerary, this optional experience is highly recommended for those wishing to take in the surreal, otherworldly beauty of the region at sunrise. The panoramic views of fairy chimneys, valleys, and rock formations will leave you in awe. Be sure to speak to your tour guide in advance to secure a spot on this unforgettable adventure. Afterward, visit the World Heritage-listed Göreme Open Air Museum, one of Cappadocia’s most significant cultural sites. This monastic complex is composed of ancient churches, dwellings, and rectories carved into the rocks, and was one of the earliest centers of Christian religious education. Explore the intricate frescoes and learn about the area's rich religious history. For lunch, head to a Women’s Cooperative, where you'll enjoy traditional local cuisine, prepared with fresh ingredients and authentic flavors. This experience supports local women and their culinary traditions, offering a taste of the region's heart and soul. In the late afternoon, Mrs. Gunes will host you for a private wine tasting session in a scenic valley. Discover the local wine-making process, taste wines made from Cappadocian grapes, and learn about the region's deep connection to wine production. The setting will be as memorable as the experience itself, with stunning views and a welcoming atmosphere. (Breakfast and lunch is included today)


Day 11: Back To Istanbul

This morning, leave the magical landscapes of Cappadocia behind as you drive to Kayseri Airport for your flight to Istanbul. Upon arrival, transfer to your hotel and check in, where you’ll have time to relax and enjoy a free day in the vibrant city. Use this opportunity to explore Istanbul at your own pace—perhaps revisit favorite spots, indulge in some last-minute shopping, or simply soak up the city's lively atmosphere. (Breakfast is included today)


Day 12: End Of The Trip

After breakfast, you will be picked up from your hotel and drive to the airport. The trip ends at the airport. (Breakfast is included today)

Precio total Desde 4.356 €
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Resumen del viaje
2 Adultos
Noches 11
Esta idea incluye
Destinos 7
Alojamientos 7
Circuitos 1
Resumen del tour
Idiomas del guía
English
Incluido

11 nights' accommodation in 3 star hotels.


Daily breakfast at hotels (11 breakfasts).


Street food tour in Istanbul and Ayvalik.


Traditional Iskender Kebab meal in Bursa.


Wine tasting with local delicacies in Urla.


Dinner at a classic meyhane in Izmir.


Turkish night with dinner in Cappadocia.


Home-cooked Cappadocian meal with a local family.


Lunch at a Women's Cooperative in Cappadocia.


All private transfers in a comfortable air-conditioned vehicle.


Domestic flights from Izmir to Antalya and Kayseri to Istanbul.


Expert English-speaking tour guide on excursions.


Site tickets mentioned on itinerary.

Excluido

International flights.


Optional hot air balloon ride in Cappadocia.


Personal expenses (drinks.


additional meals.


souvenirs).


Travel insurance.


Tips for guides drivers and hotel staff.

Alojamientos previstos

Planned hotels

Antalya Argos Hotel 3*

Ayvalik Sirin Garden Ayvalık 3*

Cappadocia Majestic Cave House 3*

Bursa Kayhan City Hotel 4*

Konya Balikcilar Hotel 4*

Izmir Perla Pura Hotel 4*

Istanbul Avicenna Hotel 4*

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